CORK IT
GAINESVILLE

It all started with

THE WINE BAR

Cork It is an inspiration of our travels to wine appellations across the world.

Through visiting a variety of local wineries, wine shops, and homestyle bars, we have brought together our favorite wines, meats, and cheeses. Our Gainesville location was our first opportunity to share this venture with all of you.

We strive to provide an inviting atmosphere that brings people together over a bottle of wine.

MEET THE TEAM

  • Co-Owner and Founder

    Jim Tortorelli is a retired entrepreneur following his dreams of being in the beer and wine business. He is the owner of the hometown favorite, Tap It Growlers, located on highway 60. Jim has been a part of the Gainesville community since 2016, and is involved in many organizations.

    Jim recently opened Cork It Gainesville and Buford with business partner, Roland Stanley.

    After traveling and sampling wines from around the world, Jim is excited to bring a small taste of his expertise, experience, and favorite wines to both Cork It locations.

  • Co Owner and Founder

    Roland Stanley is the founder and owner of Cork It - Wine and Charcuterie in his hometown of Gainesville, GA. He is co-owner of Peyton’s Pie Company in Flowery Branch, GA, as well as RT Creative Group, a marketing company providing specialization in social media, photography, and graphic design throughout the state. He studied business management at the University of North Georgia, receiving his degree in 2019.

    An avid traveller, Roland gained a passion for wine during his time in Europe. While there, he also learned the importance of hospitality firsthand, receiving it from those who hosted him in their countries and homes. Whether serving drinks or providing marketing expertise, Roland carries this service-oriented mindset into all his business ventures. He aims to enrich the North Georgia area with culture, delicious food, and a community-focused atmosphere where people can share their knowledge and enthusiasm surrounding wine.

  • Hayden is the General Manager of Cork It Gainesville. Currently pursuing a degree in business management, he aspires to one day own and operate a Cork It franchise.

    His journey with Cork It began during a family outing, when his father recognized the valuable knowledge, culture, and networking opportunities the wine industry had to offer and encouraged Hayden to seek employment there. During that same evening, Roland, one of the founders of Cork It, approached Hayden and challenged him: “Roll up your sleeves; this is a working interview. I need a dishwasher at this moment.” Without hesitation, Hayden accepted the challenge. In a remarkable span of less than two years, he ascended to the position of General Manager.

    Hayden's profound understanding and appreciation of wine have transformed into a fervent passion. This enthusiasm propels him to travel globally, deepening his insights into the intricate world of wine and its myriad regional nuances.